RV Cook Books

Enjoy some serious food with a lighthearted attitude in the Ultimate Route 66 Cookbook, featuring recipes collected from the Mother Road. The book’s kitschy design is complimented by original recipes passed down from roadside kitchens to yours. A pinch of Route 66 memorabilia, a dash of humor, and two heaping helpings of honest American classics […]

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This is much more than a collection of great recipes! Interesting historical tidbits like: Who, where and when the Caesar Salad was created; When Betty Crocker was born; What were some of the typical food prices throughout the century; What was new to supermarket shelves and when, these and many more about each decade and […]

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History has never been so enjoyable. This book chronicles the past and present of 45 inns, hotels and restaurants across the country with more than 100 recipes and 125 photographs. Not only will your taste buds be tempted, but you will also find tantalizing trivia, such as which hotel: was home to a radio station […]

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Reminisce about a simpler time as four 20th century mountain pioneer women share their cooking secrets. These great old-timey cooks stir in their own wisdom and tales of growing up on rural farms, where they prepared delicious meals by lantern light on wood cookstoves. Included are heirloom recipes such as Apple Dumpling Pie, Jam Windmills, […]

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This charming cookbook from The National Museum of Forest Service History celebrates decades of camp cooking by countless Forest Service agents in the field. This cookbook is as appropriate for a coffee table as the kitchen: the black and white photos of yesteryear look like they came right out of a baby boomer’s childhood scrapbook. […]

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